Outstanding non-stick properties
Fry meat and fish like on a natural stone without using fat or oil –your food will not stick or fall apart. Thanks to the outstanding non-stick properties, the food can easily be removed from the cookware. Of course, you can also cook and fry using oil or fat, if you want.
The coating of STONELINE® pots and pans provides a tough, robust surface, which is highly scratch-resistant.
Easy to clean
Thanks to the EASY-Clean effect, you can usually clean your STONELINE® cookware by using a damp cloth.
The best taste!
Gourmets know: Food cooked or fried in STONELINE® pots and pans really tastes best! Just try it!